sugar said:The pizza cutter is a wonderful invention. I don't understand why Terroni is so loathe to employ it. Personally I prefer their pasta anyway.
Cafe Nervosa has some great pizza.
There's a great mid-priced Italian place up at Sheppard & Willowdale if you feel like dining with a bunch of old people.
i guess the peeps at terroni want to keep their pizza as authentic as possible, so they don't cut it. you'd be hard pressed to find a real pizzeria in italy that cut theirs.
all of the food at cafe nervosa is damn good!
if y'all want a real italian (napoletana) pizza, hit up pizzeria libretto. it's on a completely different level than anything and anywhere else in toronto. truly amazing!