I want to make sausages but struggle with how to cook them without a bbq. These are large Italian sausages from the butcher.
I want to use my cast iron griddle. Is that it? Or should I wrap them or something? Should I bake them?
you can definitely bake them. i usually line a grilling pan with tin foil, line up the sausages and then cook them at 350ish for about 15 mins on one side and then turn them over to get the other side brown, maybe another 10?
i'm not sure the exact temp, or time, but you shouldn't have any problems if you do it this way. just cut through one of the sausages before you turn off the oven to make sure they're cooked through.
i find this alot less messy than cooking them in a frying pan.