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Mystery Meats

Discussion in 'TRIBE Main Forum' started by Tonedeff, Jan 25, 2002.

  1. Tonedeff

    Tonedeff TRIBE Member

    - the sausage patties in sausage mcmuffins
    - the filling in beef patties, mon
    - the jumbo hotdog from the streetmeat vendor
    - salsbury steak frozen tv dinners
  2. Tonedeff

    Tonedeff TRIBE Member

    - turkey-style loaf from Schneider's
    - bolgna
    - pogo stick
    - anything on a stick
  3. sugar

    sugar TRIBE Member

    The rash all over my body. Even with two doctors staring at my naked body, it's still a mystery [​IMG]
  4. Tonedeff

    Tonedeff TRIBE Member

    sorry sugar, hope that clears up

    maybe you're having an allergic reaction to....postmod?
  5. stir-fry

    stir-fry TRIBE Member

  6. seeker

    seeker TRIBE Member

    so mysterious
    so tasty
    mysteriously tasty!

    i need a gyro NOW! it's too bad that sammy's doesn't deliver...
  7. Cri

    Cri TRIBE Member

    *ick* This is the last thing I want to read when I first get up [​IMG]
  8. stir-fry

    stir-fry TRIBE Member

    yah, i don't give a fuck what's in it, it's GRRRRR-EAT!

    i have a place near me that puts it on pizza
  9. Subsonic Chronic

    Subsonic Chronic TRIBE Member

    I wish they had a few Sammy's in Toronto. The quality of food far outweighs any other street-meat currently available. all we get is lousy hotdog vendors...

  10. Rosey

    Rosey TRIBE Member

    a girl i knew was allergic to tide detergent. she would get a rash if she even touched anything that had been washed in tide. sleeping in tide washed sheets gave her a full body rash in the worst way.
  11. Jeremy Jive

    Jeremy Jive TRIBE Member

    The $1 mystery meat Saigon Subs in Chinatown.

    jeremy -what can you get for a buck?- jive
  12. labRat

    labRat TRIBE Member

    the meat in the tacos from the tijuana street vendor.

    tasted good, but tried not to think about what it actually was. besides, for $2 you can get 5 tacos and a beer.

  13. Ditto Much

    Ditto Much TRIBE Member

    Gyros Meat = Lamb Sholder (with fat) + Beef Chuck (with fat) + A few spices and some onion.

    The Pork in a can of Pork and Beans. Its a mystery why a 1/4 inch cupe of pork fat is considered to be worthy enough of being in the title.
  14. silver1

    silver1 TRIBE Member

    Kav Kalash!
  15. Hi i'm God

    Hi i'm God TRIBE Member

    ewww!! Mountian dew? ...Crab juice.
  16. Tonedeff

    Tonedeff TRIBE Member

    you forgot the elmer's glue they use to hold it all together
  17. seeker

    seeker TRIBE Member

    i can't remember, why do kids in kindergarten find paste so tasty? i'd go ask them myself, but i might be arrested.
  18. H2Whoa

    H2Whoa TRIBE Member

    Meat Pies
    Mac'N Cheese
    Hot Rods
    Mock Chicken

    ...it all contains Re-work meat
  19. Tonedeff

    Tonedeff TRIBE Member

    [richard dawson]survey says![/richard dawson]

  20. Tonedeff

    Tonedeff TRIBE Member

    ^^^oh mercy...some of the answers on that survey are hilarious
  21. Hal-9000

    Hal-9000 TRIBE Member

    Th halal I saw some guy playing with through a shop window last week. He was playing with it a la Richard Dreyfuss in "Close Encounters.."

    Meat shoudlnt have the texture and pliability of mashed potatoes, should it?
  22. H2Whoa

    H2Whoa TRIBE Member

    That seriously makes me wanna puke...
  23. AdRiaN

    AdRiaN TRIBE Member

    Speaking of mortadella, my brother visited a plant in Italy where they make it, and apparenly they have a HUGE vat of gelatinous FAT, which is then melted down and injected into the meat to give it that characterstic appearance.

    I would assume pepperoni and salami also fall into the same category.

  24. stir-fry

    stir-fry TRIBE Member

    mmmmmmmmmmmmmmmmmmmmmm unexplained fat
  25. Moez

    Moez TRIBE Member

    mmmmmmmmmmmmmm unexplained bacon [​IMG]

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