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Recent Content by ThePlunger

  1. ThePlunger
    Post

    the wine appreciation thread

    Huge Trade for the cellar!! (jay, maybe you can weigh in on this) I just traded a DRC Grands Echezeaux 2005 for a Harlan Estate 1994!!! Me...
    Post by: ThePlunger, Feb 10, 2010 in forum: TRIBE Main Forum
  2. ThePlunger
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    the wine appreciation thread

    This thread needs some revival. What are people drinking these days? I assume people aren't spending as much as they used to. I generally go...
    Post by: ThePlunger, Jan 30, 2010 in forum: TRIBE Main Forum
  3. ThePlunger
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    What are you working on?

    Re-Opening one of the most established restaurants in Toronto. Looks great so far... Matt
    Post by: ThePlunger, Jul 21, 2009 in forum: TRIBE Main Forum
  4. ThePlunger
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    Toronto Restaurants that are an *EXPERIENCE*

    Soft shell crab for all Triber's at Splendido!!:D (except you Damon, they are now out of season.) Matt
    Post by: ThePlunger, Jun 15, 2009 in forum: TRIBE Main Forum
  5. ThePlunger
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    the wine appreciation thread

    I'm joining my wine-tarded friends for a Riesling/Pork fest today! I have however, snuck along some Kistler Vine Hill Chard! (you can still get...
    Post by: ThePlunger, May 17, 2009 in forum: TRIBE Main Forum
  6. ThePlunger
    Post

    the wine appreciation thread

    1 bottle of DRC 2005 Grands Echezeaux is now mine (or will be in a month)!! They only had 200 bottles total (of all Crus) and apparently 1500+...
    Post by: ThePlunger, Sep 21, 2008 in forum: TRIBE Main Forum
  7. ThePlunger
    Post

    the wine appreciation thread

    I'm waiting to see if my Classic's allotment is gonna go through or not. D - R - C yo! My everyday drinking wines right now are the two Tawse...
    Post by: ThePlunger, Sep 12, 2008 in forum: TRIBE Main Forum
  8. ThePlunger
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    Mingster - It's your birthday, HAPPY BIRTHDAY MINGSTER!

    Happy Birfday! Matt
    Post by: ThePlunger, Jul 27, 2008 in forum: TRIBE Main Forum
  9. ThePlunger
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    from the creators of The Wire - Generation Kill

    nice deep. Matt
    Post by: ThePlunger, Jul 12, 2008 in forum: TRIBE Main Forum
  10. ThePlunger
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    the wine appreciation thread

    Chateau Latour's wines are regarded as the most 'powerful' (tannic, acidic, longest living,etc) of the three Pauillac first growths. Chateau...
    Post by: ThePlunger, Apr 30, 2008 in forum: TRIBE Main Forum
  11. ThePlunger
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    the wine appreciation thread

    [IMG] That's the one. I would drink it. BTW according to my notes, the '83 Lafite is much better. Matt
    Post by: ThePlunger, Apr 30, 2008 in forum: TRIBE Main Forum
  12. ThePlunger
    Post

    the wine appreciation thread

    I would advise that you go to Summerhill and find a primier cru Burgundy from the 2005 vintage. It will probably set you back $40-$60. If you...
    Post by: ThePlunger, Apr 30, 2008 in forum: TRIBE Main Forum
  13. ThePlunger
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    the wine appreciation thread

    RIP. She was sooo nice.
    Post by: ThePlunger, Apr 30, 2008 in forum: TRIBE Main Forum
  14. ThePlunger
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    the wine appreciation thread

    Has it been stored properly??? That's the big question. If its been laying down in an appropriate space then I'm sure the wine is at least good,...
    Post by: ThePlunger, Apr 30, 2008 in forum: TRIBE Main Forum
  15. ThePlunger
    Post

    the wine appreciation thread

    Tawse winery in Beamsville is making killer wine. Pascal marchand, a winemaker in burgundy makes the wine for them. Their Robyn's Block 04...
    Post by: ThePlunger, Apr 30, 2008 in forum: TRIBE Main Forum