sorry to burst your bubble lol!
so much to learn about for rum as a category.. DRECON is a great site to see how much sugar or added stuff is in your favourite rum. the fatrumpirate.com is also a great one.. richard seale from foursquare is one of the best guys as he calls out all...
good friends with jacob at chantecler, their new menu offerings are amazing. big mac tartar (tar tar americano), royale with cheese, the chicken pate, duck poutine with shaved foie! theyre closed wednesdays.. also hit up the commodore while you're in the hood and shameful tiki too
im Bar manager at Miss Things now, but have been involved in building the community up. Started the Toronto Bartenders Guild with a few guys, so seeing that come alive has unified the toronto scene! Lots going on.. Cloak is great Steph and Tao are friends of mine.. great cocktails...
heading back to barbados to do some more work with mount gay, i will post pics this time..
also building a massive rum program at miss things bar at queen and brock.. lots of private order stuff...
if anyone's interested in getting some non lcbo rums and hard to find stuff, get at me..
matt, let me know if you want to go on a good tequila pilgrimage! I have 4 friends that are brand ambassadors for some tequila brands.. if you want to come to a tasting session at my bar, let me know,..
for a good base of tequila, i would start with:
tromba blanco: $49
havent been on tribe in ages! but im pretty involved in the cocktail community in the city, done some good things and seen some praises, let me know if you're up for hitting a night out of cocktails.. any tribers for that fact!
went in to bar fancy on friday, (730pm)
poon was doing his first shift there since the opening night, and admittedly was a fish out of water/overwhelmed
sat at the corner of the bar watching him make food, and then ordered a few dishes to see if it was snack bar/peoples eatery level or...
i still creep, but admittedly like some in this thread, im feeling a bit let down by the show and dont find the time to watch it as much as i used to..
maybe its the producers trying to lure in a younger audience with unbelievable storylines that i have the issue with.. i miss the days...
yeah thats the ones!
actually im more behind the scenes than i used to be...
overseeing thew beverage programs for a few places:
rock lobster queen street
rock lobster ossington
tiki rooftop bar
boots n bourbon saloon
and a few more projects in the works!
in the late 90's my dad was working on a massive 66 billion dollar airport near oshawa that was supposed to take a lot of cargo and domestic flights. he designed 3 sites for the project and it was all hush hush at the time.. they met a lot of resistance in the area, and would have to move...
roll call for planespotting tomorrow..
meeting acheron at the ferry terminal for 1145, look for his iconic blue angels hat! then heading to hanlans to watch the show, enjoy some food and beverages.
should be a good day and the weather looks good
i'd say williams landing for eye candy and some ok food.. patio bar so it has a good vibe
rock lobster on ossington ave, im partial because i run the queen location, but the girls there are pretty cute and lots of foodie girls with camera phones are always around
tilted kilt is the new...